| HACCP Roundtable |
Texas Poultry HACCP Roundtable - February 1, 2005  |
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Questions
for the upcoming Texas Poultry HACCP Roundtable on May 5, 2005
should be directed to Dr. Michael Davis (mdavis@poultry.tamu.edu) |
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| Texas Poultry HACCP Roundtable - May 5, 2005 |
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Questions for the upcoming Texas Poultry HACCP Roundtable on August 18, 2005 should be directed to Dr. Michael Davis (mdavis@poultry.tamu.edu) |
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| Texas Poultry HACCP Roundtable - August 18, 2005 |
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Questions for the upcoming Texas Poultry HACCP Roundtable in November, 2005 should be directed to Dr. Michael Davis (mdavis@poultry.tamu.edu) |
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| Texas Poultry HACCP Roundtable - November 10, 2005 |
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Questions for the upcoming Texas Poultry HACCP Roundtable in February, 2006 should be directed to Dr. Michael Davis (mdavis@poultry.tamu.edu) |
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| Texas Commercial Egg Clinic 2005 |
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Molting Layers Utilizing an AM/PM Feeding Program
Narrative to the above powerpoint presentation |
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Reduction of Ammonia Emission and Phosphorus Excretion in Laying Hen Manure Through Feed Manipulation |
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| Market Poultry Workshop 2005 |
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Skinning and Deboning for the Freezer |
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Raising Roasters and Turkeys |
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Housing, Brooding, and Management of Show Poultry
Powerpoint presentation Notes |
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Diseases
Powerpoint presentation Notes |
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