Market Turkey Workshop

October 21, 2017

This workshop provides an excellent opportunity to “hear the experts” and work alongside Texas’ major poultry judges.

Educational activities include in-depth discussion on:
brooding, management, sanitation and feeding programs and selection and processing methods for broilers, turkeys and roasters. Also “hands on” practice in early culling and selecting, handling
your birds during the show and “putting together” show pens.

Workshop agenda to be posted soon.

For more information, please call 979-845-4318

Market Turkey Workshop 2017 Flyer

Location:  Guadalupe County Extension Office
210 East Live Oak
Seguin, TX

Registration:
100 person attendance max

Preregistration – $25.00 per person or family
Onsite Registration and after October 17th – $30.00 per person or family
Register online at: https://agriliferegister.tamu.edu/productListingDetails/2381
Or just go to agriliferegister.tamu.edu and search turkey.

 

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